Persimmon Hill features a loft sleeping area, with fantastic sunrise views, or pull the blackout curtains for a chance to sleep in
A full kitchen awaits you, with all the spices, cooking oils and tools you need for a fabulous meal. You can even buy produce from the farm and cook up the absolute freshest food you've ever had!
Did you know Americans waste 2.3 BILLION gallons of fresh clean water EVERY DAY just flushing toilets? At Persimmon Hill, we strive to be as eco-conscious as possible, utilizing composting toilets and gray water systems to capture and return water back to the earth. Our luxurious shower house, featuring a spa-like Ipe wood floor and giant rain head, uses only UV-filtered rain water!
We've added a fabulous Coddle Switch sofa to the living room, which converts into a true queen sleeping area in 20 seconds! Perfect for a girls weekend or those who find the loft ladder challenging. Enjoy a cup of coffee or a board game at the kitchen table, or head outside to the screened porch where you can laugh at pesky bugs trying vainly to reach you. Dine at the picnic table, splash around in the cowboy pool, feed a bonfire to warm up your nights at the fire pit, there are so many options!
We are passionate about protecting our natural resources. Persimmon Hill features a 1,000 gallon rain water tank, which goes through a triple-carbon UV filtration system for the safest and best tasting water you've ever had!
Bouldin Food Forest devotes 140 acres to free-range cattle grazing. Beneficial grasses are planted for the cows to enjoy, who then help keep the soil microbes healthy and balanced.
Our flower fields are a haven for beneficial pollinators and insects like bumblebees, honey bees, praying mantis, ladybugs, hummingbirds, dragonflies, and butterflies.
Vanessa Bates is the proprietor and head builder/architect of Persimmon Hill. Ben McConnell is the Farmer-in-Chief at Bouldin Food Forest.